Pizza fondue

3/4 lb ground beef
1 sm chopped onion
1 tbsp cornstarch
1 1/2 tsp fennel seeds
1 1/2 tsp oregano
1/4 tsp garlic powder
2 (10 1/2 oz) pizza sauce
10 oz grated cheddar cheese
1 cup grated mozzarella cheese
12 english muffins

Brown ground beef and onion, drain. mix cornstarch and seasoning in a bowl and add Pizza sauce. add sauce mixture to meat and stir until thickens and bubbles. pour into A fondue pot and simmer over low heat. stir in cheese slowly. slice and cut english Muffins into 1″ cubes place cubes on a cookie sheet and bake at 350°s for 10 minutes. Put cubes into basket and use fondue forks to dip cubes into hot pizza sauce.