Posts Tagged ‘cup’

How to Brew Kombucha Tea

Have you ever attempted Kombucha Teas, you realize it’s a good obtained flavor. Shop purchased Kombucha are available in numerous wellness meals, as well as eco-friendly grocery store through The united states. You will find loads as well as a lot of individuals who vow through the recovery qualities of the historic lifestyle that’s been passed on via hundreds or even a large number of many years. Whilst you will find tales associated with most cancers remedies, as well as gray locks embracing it’s organic colour, something is perfect for certain, Kombucha Teas could be a wholesome add-on for your diet plan. Purchasing the teas is very costly. You will probably spend $2-$5 united states dollar for any 1 meal. If you desire Kombucha, you might want to brew a few in your own home. This short article provides you with the fundamental elements you’ll need with regard to house making. Very first you’ll need a reside Kombucha lifestyle or even scoby, together with what’s known as beginner teas. This is powerful Kombucha. After you have both of these primary elements, you’re away towards the backrounds to state. Right now you’ll need a few eco-friendly or even dark free teas, sugars as well as drinking water. That is this! Individuals easy elements tend to be all that is required with regard to prosperous house making. This is actually the fundamental actions that you simply after that adhere to: 1. )#) Steam upward a large container associated with drinking water as well as large powerful teas with regard to 8-10 min’s — I personally use large homemade teas totes to create this task really simple. Absolutely no Untidy teas simply leaves to wash upward.
two. )#) Break down 1 mug associated with sugars within 10 glasses of the actual powerful brew teas.

3. )#) Allow all this awesome in order to space heat.
four. )#) Place your own lifestyle as well as beginner fluid inside a large cup (should be cup) pot as well as lightly put the actual COOLED DOWN teas outrageous.
5. )#) Location the document hand towel outrageous as well as safe having a rubberized music group. Right now the actual making starts. Location your own Kombucha inside a comfortable darkish cabinet as well as check up on this following day time 7. Possess a small flavor. This is actually the greatest sign to understand in case your teas is actually prepared or even not really. Nevertheless fairly sweet? Not really carried out, flavor such as white vinegar? Woops, too much time. You receive the concept, you need to keep track of while you proceed to find the correct taste. As soon as this really is accomplished, you merely stress from the teas as well as container this. That is this — you simply created the order associated with home made Kombucha!!

Be the first to comment - What do you think?  Posted by Targenor - 26 februari 2012 at 8:52

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Steven Wright Quotes

My aunt gave me a walkie-talkie for my birthday. She says if I’m good, she’ll
give me the other one next year.

I went to the bank and asked to borrow a cup of money. They said, ”What for?”
I said, ”I’m going to buy some sugar.”

I eat swiss cheese from the inside out.

I had amnesia once or twice.

I bought a million lottery tickets. I won a dollar. — Steven Wright

I got a chain letter by fax. It’s very simple. You just fax a dollar bill to
everybody on the list.

I plugged my phone in where the blender used to be. I called someone. They
went ”Aaaaahhhh…”

My friend Sam has one leg. I went to his house. I couldn’t go up the stairs.

The sun never sets on the British Empire. But it rises every morning. The sky
must get awfully crowded.

I brought a mirror to Lovers’ Lane. I told everybody I’m Narcissus.

You know how it is when you decide to lie and say the check is in the mail, and
then you remember it really is? I’m like that all the time.

How many people does it take to change a searchlight bulb?

I was in the grocery store. I saw a sign that said ”pet supplies”. So I did.
Then I went outside and saw a sign that said ”compact cars”.

The sky already fell. Now what?

I wear my heart on my sleeve. I wear my liver on my pant leg.

I still have my Christmas Tree. I looked at it today. Sure enough, I couldn’t
see any forests.

If you can wave a fan, and you can wave a club, can you wave a fan club?

Be the first to comment - What do you think?  Posted by Targenor - 29 september 2011 at 12:00

Categories: Mindre Viktigt   Tags: , , , , , , , , ,

Volcano Cake

Serves 12 – 16
1 cup shredded coconut
1 cup chopped walnuts or pecans
1 package German chocolate cake mix
10 bite-size Almond Joy candy bars, chopped
One 8-ounce package cream cheese, at room temperature
1/2 cup (1 stick butter), at room temperature
2 cups confectioners’ sugar

Preheat the oven to 350 degrees. Spray a 13 x 9 x 2-inch pan with nonstick cooking spray. Mix the coconut and nuts and spread them evenly in the pan. Prepare the cake mix as directed on the box. Stir the chopped candy bars. Pour the batter over the coconut and nuts. Combine the cream cheese, butter, and sugar. Randomly drop tablespoonfuls of this on top of the batter; do not spread them. Bake for 40 to 50 minutes, or until sides of the cake pull away from the pan.

This cake is wonderful served warm or cool with a dollop of whipped cream

Be the first to comment - What do you think?  Posted by Targenor - 16 juni 2011 at 12:00

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Dutch Apple Pie

2 cups of flour
3/4 cup melted butter
1/2 cup oatmeal
1 cup brown sugar

Mix together and set aside 1 1/2 cups for topping. Press the remaining in the bottom of a 9 inch pie pan.

2/3 cups sugar
1 1/4 cup water
3 tablespoons cornstarch

Cook and stir until thick. Stir in 3 cups of diced apples and 1 teaspoon vanilla. Pour over crust and put remaining crust mixture on top. Bake at 350* for 45 minutes.

Be the first to comment - What do you think?  Posted by Targenor - 15 juni 2011 at 12:00

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Apple Crisp

4 cups apples, sliced
1 tablespoon lemon juice
1/3 cup flour
1/2 cup brown sugar
1 cup oatmeal (regular or quick-cook…NOT instant!)
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 cup melted margarine or butter
Put apples in shallow 8 inch pan. Sprinkle with lemon juice. Combine all dry ingredients with butter and mix until crumbly. Sprinkle all this over apples and bake at 375 degrees for 30 minutes.

Be the first to comment - What do you think?  Posted by Targenor - 13 juni 2011 at 12:00

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Macaroni & Cheese

6 cups water
1 1/3 cups elbow macaroni
4 ounces Velveeta cheese
1/2 cup shredded cheddar cheese
2 tablespoons whole milk
1/4 teaspoon salt

1. Bring water to a boil over high heat in a medium saucepan. Add elbow macaroni to the water and cook it for 10 to 12 minutes or until tender, stirring occasionally.
2. While the macaroni is boiling, prepare the cheese sauce by combining the remaining ingredients in a small saucepan over low heat. Stir often as the cheese melts into a smooth consistency.
3. When the macaroni is done, strain it and then pour it back into the same pan, without the water.
4. Add the cheese sauce to the pan and stir gently until the macaroni is well-coated with the cheese. Serve immediately while hot.

Be the first to comment - What do you think?  Posted by Targenor - 31 mars 2011 at 12:00

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Hot Crab Dip

1 cup fresh or canned crab meat, well picked over
1 (8 oz) package cream cheese, softened
2 tablespoons milk
1 medium onion, finely chopped
2 tablespoons prepared horseradish, drained
2 tablespoons mayonnaise
1-1/2 teaspoons TABASCO Pepper Sauce
1/2 teaspoon dry mustard
3 tablespoons dry sherry
Salt to taste
1/4 cup sliced almonds, toasted
Preheat oven to 375 F In a medium bowl, combine all ingredients except
almonds. Transfer to shallow baking dish. Bake for 10 to 15 minutes until
heated through. Top with toasted almonds and serve with crackers or sour
dough bread slices.

Makes about 2 cups.

Be the first to comment - What do you think?  Posted by Targenor - 08 januari 2011 at 0:00

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Chocolate Gateau

Chocolate Gateau 350° for 1 hour

1 lb. chocolate 6 eggs
1/4 cup rum 1 cup heavy cream, beaten
1/4 cup coffee
1 Tbsp. vanilla

Melt chocolate; add rum & coffee & add vanilla.
Beat 6 eggs with 1-1/2 sugar until light & fluffy .
Beat heavy cream until slightly stiff. (creamy)
Fold chocolate, rum & coffee into 6 beaten eggs with
1-1/2 cups sugar.
Pour into 9″ round or square pan (at least 10 cup pan)
lined w/buttered wax paper. (preferably non-stick pan).
Place in 350° oven in a pan of water.
*Cake will rise only up to the top of the pan….

Bake 1 hour or until knife/skewer comes out clean (test in center).
**Cake must stay warm for next 1/2 hour, so place back in oven in
water with door slightly ajar and oven turned off; or warming oven.
Remove from oven; loosen edges with knife; unmold onto cake plate;
remove wax paper. (Consistency of cheesecake)
Cover with 10X sugar or whipped cream or choc. glaze.
Best served tepid; warm.

Be the first to comment - What do you think?  Posted by Targenor - 10 december 2010 at 18:50

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Honey BBQ Wings

1 1/4 cup ketchup
1/3 cup white vinegar
1/4 cup molasses
1/4 cup honey
1 teaspoon liquid smoke flavoring
1/2 teaspoon salt
1/4 teaspoon onion powder
1/4 teaspoon chili powder

6-8 cups vegetable oil
20 chicken wing pieces
1 egg, beaten
1 cup milk
2 cups all-purpose flour
2 1/2 teaspoons salt
3/4 teaspoon pepper
3/4 teaspoon MSG

1. Combine the sauce ingredients in a small saucepan over medium heat. Stir until ingredients are well-combined and bring to a boil. Then reduce heat and simmer uncovered for 15-20 minutes.
2. As sauce is simmering, heat up 6 to 8 cups of oil in a deep fryer set to 350 degrees.
3. Combine the beaten egg with the milk in a small bowl.
4. In another small bowl, combine the flour, salt, pepper and MSG.
5. When oil is hot, dip each wing first in the flour mixture, then into the milk and egg mixture, and back into the flour. Arrange wings on a plate until each one is breaded.
6. Fry the wings in the oil for 9-12 minutes or until light, golden brown. If you have a small fryer, you may wish to fry 10 of the wings at a time. Drain on paper towels or a rack.
7. When the sauce is done, brush the entire surface of each wing with a light coating of sauce.

Be the first to comment - What do you think?  Posted by Targenor - 08 november 2010 at 12:00

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8 cups finely chopped cabbage (about 1 head)
1/4 cup shredded carrot (1 medium carrot)
2 tablespoons minced onion
1/3 cup granulated sugar
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup milk
1/2 cup mayonnaise
1/4 cup buttermilk
1 1/2 tablespoons white vinegar
2 1/2 tablespoons lemon juice

1. Be sure cabbage and carrots are chopped up into very fine pieces (about the size of rice).
2. Combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar, and lemon juice in a large bowl and beat until smooth.
3. Add the cabbage, carrots, and onion, and mix well.
4. Cover and refrigerate for at least 2 hours before serving.

Be the first to comment - What do you think?  Posted by Targenor - 05 november 2010 at 12:00

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